Curries

Mirchi Ka Salan (Green Chillies Curry)

Aalu Matar (Potatoes and Peas Curry)

Sev Tamatar (Gujarati Tomato Curry)

Chole (Chickpeas Curry with Indian Spices)

Karela Masala (Bitter Gourd Curry)

Onion Curry (Pyaaz ki Sabji)

Mixed Vegetable Curry Gujarati Style

Gatte ki Sabji (Gram flour Dumplings in Yogurt Sauce)

Paneer Capsicum Masala

Rajasthani Saag Rotla

Hyderabadi Baghare Baigan (Brinjal Curry)

Paneer Capsicum Masala Restaurant Style

Ker Sangri

Rajasthani Dana Methi Sabji (Dried Fenugreek Seeds Curry)

 

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