GrandMa’s Recipes

Gulab Jamun

Chandrakala (Sweet filled with Khoa and nuts)

Rajasthani Mirchibada

Gatte ke Chawal

Raw Mango Rice (Kairi Ke Chawal)

Fruit Shrikhand (Fruit Yogurt)

Ker Sangri

Kachori (Rajasthani Savory Snack)

Kairi ka Takku (Grated Mango Pickle)

Rajasthani Dana Methi Sabji (Dried Fenugreek Seeds Curry)

Dal ka Seera (Moong Dal Halwa)

Rajasthani Mogar (Split Yellow Gram with Raw Mango)

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